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Chevapchik Hot Dog

A Chevapchik hot dog—grilled sausages, chopped veggies, and sauces stuffed into a bun.

Time
30 min
Serving
768 kcal
Ingredients
≈ $2.76
Protein
21 g
Chevapchik Hot Dog

Ingredients

1
  1. 1 Frankfurterspack 400 g ≈ $3.50 120 g
  2. 2 Burger bunspack 4 pcs ≈ $2.00 1 pcs
  3. 3 Tomatoes≈ $4.67 per kg 50 g
  4. 4 Cucumbers≈ $3.67 per kg 40 g
  5. 5 Mayonnaise 25 g
  6. 6 Ketchup 25 g
  7. 7 Green onionspack 50 g ≈ $1.30 25 g
  8. 8 Sunflower oil 8 ml
  9. 9 Dillpack 50 g ≈ $1.80 5 g

Grey rows are pantry staples: salt, oil, spices. They are not counted in the serving price.

Method

  1. Pan-fry the sausages until fully cooked

  2. Cube the tomatoes3 and cucumbers4, then mix together

  3. Split the buns in half without cutting all the way through

  4. Add ketchup and mayonnaise to the buns

  5. Layer in the sausages, veggie mix, more mayo, and chopped green7 onion

  6. Microwave for 1 minute to warm through

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