Racion

Crab Lover’s Salad

A creamy crab salad with apples and pomegranate—rich, hearty, and perfect for someone special.

Time
30 min
Serving
677 kcal
Ingredients
≈ $3.54
Protein
18 g
Crab Lover’s Salad

Ingredients

1
  1. 1 Apples≈ $3.50 per kg 30 g
  2. 2 Crab stickspack 200 g ≈ $2.80 30 g
  3. 3 Onions≈ $1.60 per kg 18 g
  4. 4 Mayonnaise 40 g
  5. 5 Pomegranatepack 1 pcs ≈ $2.50 1 pcs
  6. 6 Hard cheesepack 200 g ≈ $2.64 30 g
  7. 7 Eggspack 10 pcs ≈ $1.89 0.5 pcs

Grey rows are pantry staples: salt, oil, spices. They are not counted in the serving price.

Method

  1. Finely chop the crab2 meat and onion3, then place in a serving bowl. Cover with mayonnaise.

  2. Grate the apples1 finely and layer over the crab2. Drizzle with mayonnaise.

  3. Chop the hard6-boiled eggs7 finely and scatter over the apples1. Drizzle with mayonnaise.

  4. Deseed the pomegranate5.

  5. Grate the hard6 cheese finely.

  6. Layer the cheese over the eggs7, then garnish with pomegranate5 seeds.

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