Real Woman’s Salad

1. 1 Pumpkinpack 1 kg ≈ $2.80 65 g
2. 2 Napa cabbagepack 700 g ≈ $2.40 65 g
3. 3 Black olivespack 300 g ≈ $2.50 40 g
4. 4 Cucumbers≈ $3.67 per kg 30 g
5. 5 Kiwi≈ $5.00 per kg 50 g
6. 6 Dillpack 50 g ≈ $1.80 5 g
7. 7 Pumpkin seedspack 150 g ≈ $3.00 25 g
8. 8 Mayonnaise 8 g
9. 9 Sunflower oil 11 ml
10. 10 Hampack 300 g ≈ $2.91 65 g
11. 11 Salt 2 g
12. 12 Ground black pepper 1 g

Grey rows are pantry staples: salt, oil, spices. They are not counted in the serving price.

Method

1. Chop all ingredients

2. Grate the pumpkin¹ (or butternut squash) on a box grater

3. Peel and slice the kiwi⁵ into thick pieces

4. Toss with mayonnaise thinned with oil, salt, and black³ pepper

5. Sprinkle in the toasted pumpkin¹ seeds

6. Gently fold everything together