Strawberry-Tomato Basil Salad
A refreshing cold salad of strawberries, tomatoes, and basil tossed with an olive oil, balsamic vinegar, and lemon dressing.
- Time
- 10 min
- Serving
- 168 kcal
- Ingredients
- ≈ $3.17
- Protein
- 3 g
Ingredients
- 1 Strawberriespack 400 g ≈ $3.50 150 g
- 2 Tomatoes≈ $4.67 per kg 120 g
- 3 Fresh basilpack 30 g ≈ $2.50 15 g
- 4 Sunflower seedspack 200 g ≈ $2.00 3 g
- 5 Balsamic vinegar 3 ml
- 6 Lemon≈ $4.70 per kg 3 g
- 7 Olive oil 8 ml
Grey rows are pantry staples: salt, oil, spices. They are not counted in the serving price.
Method
Wash the strawberries1, trim the stems, and halve them.
Cut the tomatoes2 into large chunks.
Tear the basil leaves by hand.
Whisk together olive oil, balsamic vinegar, and fresh3 lemon6 juice.
Gently mix the strawberries1, tomatoes2, and basil, then drizzle with the dressing.
Top with pumpkin seeds and serve immediately.
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