Pear and Apple Salad

1. 1 Pears≈ $3.80 per kg 125 g
2. 2 Apples≈ $3.50 per kg 125 g
3. 3 Carrots≈ $1.50 per kg 25 g
4. 4 Radishespack 300 g ≈ $1.80 50 g
5. 5 Dillpack 50 g ≈ $1.80 5 g
6. 6 Sour cream 15%pack 300 g ≈ $1.60 17 g
7. 7 Soy sauce 8 ml
8. 8 Parsleypack 50 g ≈ $1.50 5 g

Grey rows are pantry staples: salt, oil, spices. They are not counted in the serving price.

Method

1. Prep all ingredients

2. Peel the fruits and vegetables

3. Cube the apples² and pear¹, grate the carrot³ and radish⁴, then toss together

4. Mix in soy sauce and sour⁶ cream

5. Serve on a plate and chill in the fridge for 1 hour