Racion

Creamy Oatmeal in the Multicooker

Porridge cooked on the Milk Porridge setting or delayed start: ready for breakfast, never burnt.

Time
30 min
Serving
386 kcal
Ingredients
≈ $0.64
Protein
12 g

Ingredients

1
  1. 1 Rolled oatspack 400 g ≈ $2.60 50 g
  2. 2 Milk 2.5%pack 930 ml ≈ $0.91 200 ml
  3. 3 Butterpack 180 g ≈ $1.60 5 g
  4. 4 Sugar 6 g
  5. 5 Salt to taste
  6. 6 Bananas≈ $1.44 per kg 50 g

Grey rows are pantry staples: salt, oil, spices. They are not counted in the serving price.

Method

  1. Grease the inner pot with oil up the sides about 3 cm (3 inches) — prevents milk2 from spilling over.

  2. Add oat flakes, pour in the milk2, and stir in sugar and salt.

  3. Set to the Milk2 Porridge mode for 20 minutes (or use delayed start for morning cooking).

  4. Stir well, add butter3 and sliced banana6.

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