Creamy Oatmeal in the Multicooker

Name: Creamy Oatmeal in the Multicooker
Total time: 30 min
Yield: 1 serving
Cuisine: Home cooking
Ingredients: Rolled oats — 50 g; Milk 2.5% — 200 ml; Butter — 5 g; Sugar — 6 g; Salt — 0.3 g; Bananas — 50 g

Porridge cooked on the Milk Porridge setting or delayed start: ready for breakfast, never burnt.

Time: 30 min
Serving: 386 kcal
Ingredients: ≈ $0.63
Protein: 12 g

Meat-free Sweet Kid-friendly

Ingredients

1 Rolled oatspack 400 g ≈ $2.60 50 g
2 Milk 2.5%pack 930 ml ≈ $0.88 200 ml
3 Butterpack 180 g ≈ $1.58 5 g
4 Sugar 6 g
5 Salt to taste
6 Bananas≈ $1.44 per kg 50 g

Grey rows are pantry staples: salt, oil, spices. They are not counted in the serving price.

Method

Grease the inner pot with oil up the sides about 3 cm (3 inches) — prevents milk² from spilling over.
Add oat flakes, pour in the milk², and stir in sugar and salt.
Set to the Milk² Porridge mode for 20 minutes (or use delayed start for morning cooking).
Stir well, add butter³ and sliced banana⁶.

Tips

Why it works: Grease the pot to prevent milk from boiling over and sticking. Ungreased milk burns at 100°C and smells acrid.
Substitutions: Use rolled oats (60g) for chewier texture or coconut milk (200ml) for a richer, slightly sweet flavor.
Common mistakes: Overcooked oats turn mushy and gray; check at 18 minutes. If dry, add 20ml milk and stir.
Storing and reheating: Eat fresh or store 2 days in the fridge; reheat in the microwave for 1 minute, stirring halfway.
Serve with: Pair with a sprinkle of cinnamon and a glass of orange juice for vitamin C.

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Nutrition

Per serving and share of 2000 kcal

Calories	386 kcal	19%
Protein	12 g	17%
Fat	12 g	18%
Carbs	57 g	22%
Per 100 g	124 kcal

Cost

≈ $0.63per serving

Average supermarket prices, BLS (U.S. Bureau of Labor Statistics), October 2026. Your store will differ: products come in packs and each chain sets its own prices. The priciest item here is rolled oats.

You will need

Multicooker

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What to cook

What to cook with bananas What to cook with oats

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