Meat Salad with Fried Potatoes

1. 1 Stewing beefҚаптамa 600 г ≈ $11.47 130 г
2. 2 Potatoes≈ $2.19 кг үшін 65 г
3. 3 Ground black pepper 1 г
4. 4 Onions≈ $1.60 кг үшін 25 г
5. 5 Mayonnaise 25 г
6. 6 Mustard 6 г
7. 7 Prepared horseradish 6 г
8. 8 Mixed berries (frozen)Қаптамa 300 г ≈ $3.50 11 г
9. 9 Frozen cranberriesҚаптамa 300 г ≈ $3.00 11 г
10. 10 EggsҚаптамa 10 шт ≈ $1.93 0,5 шт
11. 11 Sunflower oil 5 мл

Қара жолдарда үйдегі тұз, май, дәмдеуіштер көрсетілген. Олар порция бағасына кірмейді.

Дайындау әдісі

1. Cover the beef with cold water, bring to a boil, then simmer gently for 60 minutes until tender. Cool in the broth.

2. Boil the egg hard for 10 minutes, cool, then peel.

3. Cut the potatoes² into sticks, fry in sunflower oil for 10–12 minutes until golden and crisp. Cool.

4. Chop the beef and egg into small cubes, then mix with the potatoes².

5. Peel and slice the onion⁴ into thin half-rings, then add to the other ingredients. Season with black pepper.

6. Mix mayonnaise, grated horseradish, and mustard, then toss with the salad. Do not add salt.

7. Garnish with thawed berries and serve immediately.