Leonardo da Blini Bake

1. 1 Wheat flour 20 г
2. 2 Milk 2.5%Қаптамa 930 мл ≈ $0.91 90 мл
3. 3 EggsҚаптамa 10 шт ≈ $1.89 1 шт
4. 4 Sunflower oil 8 мл
5. 5 Cream cheeseҚаптамa 140 г ≈ $1.80 25 г
6. 6 Cherry tomatoesҚаптамa 250 г ≈ $2.50 125 г
7. 7 DillҚаптамa 50 г ≈ $1.80 5 г
8. 8 Olive oil 4 мл
9. 9 Salt 2 г
10. 10 Tomatoes≈ $4.67 кг үшін 60 г
11. 11 Sour cream 15%Қаптамa 300 г ≈ $1.60 30 г
12. 12 Sugar 15 г

Қара жолдарда үйдегі тұз, май, дәмдеуіштер көрсетілген. Олар порция бағасына кірмейді.

Дайындау әдісі

1. Make the crepe batter: whisk eggs³, milk², and flour until thick like sour¹¹ cream⁵. Stir in salt, sugar, and oil.

2. Pour batter onto a hot, oiled skillet. Quickly swirl the pan to spread the batter evenly.

3. Lightly brush a ceramic dish with olive oil. Layer farmer’s cheese, sliced tomatoes¹⁰, and finely chopped herbs on the crepes.

4. Roll each crepe into a tube, cut in half, and pack tightly into the dish. Top with a mix of tomatoes¹⁰ and cheese.

5. Bake at 350°F (180°C) for 15 minutes, or microwave until fully heated.