Savory Breakfast Skillet with Eggs, Sausages, and Bacon

1. 1 Eggspaket 10 adet ≈ $1.89 1,6 adet
2. 2 Frankfurterspaket 400 g ≈ $3.50 64 g
3. 3 Baconpaket 200 g ≈ $2.91 36 g
4. 4 Button mushrooms≈ $7.50 kg başına 80 g
5. 5 Tomatoes≈ $4.67 kg başına 96 g
6. 6 White breadpaket 350 g ≈ $1.41 48 g
7. 7 Butterpaket 180 g ≈ $1.60 12 g
8. 8 Salt 2 g
9. 9 Ground black pepper tadına göre

Gri satırlar mutfaktaki temel ihtiyaçlar: tuz, yağ, baharatlar. Bunlar porsiyon ücretine dahil değildir.

Yöntem

1. Toast the bread in a dry skillet for 1–2 minutes per side, then transfer to a plate.

2. Cook the bacon³ for 3–4 minutes until crispy, then set aside next to the toast.

3. Slice the sausages and pan-fry them in the same skillet for 4–5 minutes until the center is hot.

4. Add half the butter⁴ and sauté the sliced mushrooms for 5–6 minutes until the moisture evaporates.

5. Cut the tomato⁵ in half and warm it cut-side down for 2–3 minutes.

6. Add the remaining butter⁴, crack the eggs¹ into the skillet, season with salt and pepper.

7. Cook for 3–4 minutes until the whites⁶ set but the yolks stay runny.