Layered Cottage Cheese Dessert with Apple and Cocoa

1. 1 Cottage cheese 5% (tvorog)pack 300 g ≈ $2.80 100 g
2. 2 Sour cream 15%pack 300 g ≈ $1.60 17 g
3. 3 Apples≈ $3.50 per kg 100 g
4. 4 Cocoa powder 8 g
5. 5 Milk chocolatepack 90 g ≈ $1.80 20 g
6. 6 Sugar 10 g

Grey rows are pantry staples: salt, oil, spices. They are not counted in the serving price.

Method

1. Mix cottage¹ cheese, sour² cream, cocoa powder, and sugar until smooth, about 2 minutes.

2. Wash the apple³, peel it, and grate it on a medium grater.

3. Grate the milk⁵ chocolate on a large grater.

4. Spoon a third of the cottage¹ cheese mixture into a glass or creme cup, then sprinkle with grated chocolate.

5. Top with a layer of grated apple³. Repeat the layers two more times.

6. Finish with the remaining grated chocolate and chill for 10 minutes.