Lavash Breakfast Wrap
A quick and hearty breakfast wrap with juicy chicken, mushrooms, and cheesy flavor.
- Time
- 15 min
- Serving
- 514 kcal
- Ingredients
- ≈ $2.12
- Protein
- 24 g
Ingredients
- 1 Whole chickenpack 1.6 kg ≈ $7.10 25 g
- 2 Tomatoes≈ $4.67 per kg 25 g
- 3 Hard cheesepack 200 g ≈ $2.64 15 g
- 4 Eggspack 10 pcs ≈ $1.89 1 pcs
- 5 Thin lavash flatbreadpack 250 g ≈ $2.50 85 g
- 6 Button mushrooms≈ $7.50 per kg 30 g
- 7 Dillpack 50 g ≈ $1.80 12 g
- 8 Sunflower oil 9 ml
Grey rows are pantry staples: salt, oil, spices. They are not counted in the serving price.
Method
Cut lavash into thin5 strips
Layer chicken, tomatoes2, sliced mushrooms, dill7, and cheese on top
Heat oil in a skillet and fry the lavash until golden brown
Crack an egg into the center and fold the lavash edges toward it
Flip the wrap and sprinkle with cheese
Cook on low heat until the egg is fully set
Comments 0
Sign in to leave a comment.
No comments yet.