Radish, Apple, and Cheese Salad

1. 1 Radishespack 300 g ≈ $1.80 30 g
2. 2 Apples≈ $3.50 per kg 75 g
3. 3 Hard cheesepack 200 g ≈ $2.64 75 g
4. 4 Green onionspack 50 g ≈ $1.30 30 g
5. 5 Plain yogurtpack 300 g ≈ $2.10 50 g
6. 6 Honey 3 g
7. 7 Mustard 5 g
8. 8 Salt 2 g
9. 9 Ground black pepper 1 g

Grey rows are pantry staples: salt, oil, spices. They are not counted in the serving price.

Method

1. Wash and dry the radishes¹, apple², and green⁴ onion.

2. Slice the radishes¹ into rounds.

3. Finely chop the green⁴ onion.

4. Peel the apple² and slice it thinly.

5. Cut the cheese into cubes or grate it.

6. Mix yogurt, honey, mustard, salt, and pepper for the dressing.

7. Toss the salad with the dressing and serve immediately.