Racion

Lazy Dumplings with Vegetables

Lazy dumplings with vegetables—juicy and fragrant, stuffed with flavorful beans and mushrooms.

Time
50 min
Serving
517 kcal
Ingredients
≈ $1.43
Protein
24 g
Lazy Dumplings with Vegetables

Ingredients

1
  1. 1 Canned red beanspack 400 g ≈ $1.10 135 g
  2. 2 Cottage cheese 5% (tvorog)pack 300 g ≈ $2.80 35 g
  3. 3 Eggspack 10 pcs ≈ $1.89 0.5 pcs
  4. 4 Wheat flour 20 g
  5. 5 Semolinapack 700 g ≈ $2.20 17 g
  6. 6 Button mushrooms≈ $7.50 per kg 30 g
  7. 7 Onions≈ $1.60 per kg 30 g
  8. 8 Canned tomatoespack 400 g ≈ $1.30 11 g
  9. 9 GheeNot in every store: Walmart, Kroger, Costco, Target, Trader Joe's, Safeway, Whole Foods 6 g
  10. 10 Salt 2 g
  11. 11 Sunflower oil 10 ml
  12. 12 Tomatoes≈ $4.67 per kg 60 g

Grey rows are pantry staples: salt, oil, spices. They are not counted in the serving price.

Method

  1. Slice onion7 into half-moons

  2. Sauté onion7 in rendered fat until translucent

  3. Slice mushrooms into rounds

  4. Add mushrooms to onion7, cook until softened

  5. Add diced tomatoes12 (with their juice)

  6. Stir in seasoned beans

  7. Simmer everything on low heat for 5 minutes

Comments 0

Sign in to leave a comment.

No comments yet.

What to cook

Similar

All dinners

Language

Menu, receipt and recipes switch right away.

Your language is missing? Translations live in one folder on GitHub — one file per language, anyone can add one.

Country and currency

Recipe and plan prices will be shown in the currency of the country you pick.