Cheesy Oatmeal Pancakes with Bran

1. 1 Wheat branpack 250 g ≈ $2.50 60 g
2. 2 Cottage cheese 5% (tvorog)pack 300 g ≈ $2.80 40 g
3. 3 Eggspack 10 pcs ≈ $1.93 1 pcs
4. 4 Garlic≈ $10.00 per kg 3 g
5. 5 Baking powder 5 g
6. 6 Sunflower oil 11 ml

Grey rows are pantry staples: salt, oil, spices. They are not counted in the serving price.

Method

1. Mix bran, cottage² cheese, egg, pressed garlic⁴, and baking powder together.

2. Stir well and let sit for 5–7 minutes to allow the bran to absorb moisture.

3. Heat a skillet with oil over medium heat.

4. Scoop the batter with a spoon and shape into pancakes about 1 cm thick.

5. Fry for 3–4 minutes per side until golden brown.

6. Serve warm.