Buckwheat with Liver Meatballs

1. 1 Milletpack 800 g ≈ $3.50 30 g
2. 2 Eggspack 10 pcs ≈ $1.89 1.5 pcs
3. 3 Garlic≈ $10.00 per kg 5 g
4. 4 Chicken liverpack 500 g ≈ $2.50 100 g
5. 5 Dillpack 50 g ≈ $1.80 8 g
6. 6 Onions≈ $1.60 per kg 45 g
7. 7 Sunflower oil 10 ml
8. 8 Butterpack 180 g ≈ $1.60 10 g
9. 9 Soy sauce 25 ml

Grey rows are pantry staples: salt, oil, spices. They are not counted in the serving price.

Method

1. Cook pearl barley in boiling water

2. Boil eggs², then grate coarsely

3. Add minced garlic³

4. Add chopped boiled liver

5. Sauté chopped onion⁶ in sunflower oil

6. Add chopped dill⁵ and soy sauce

7. Blend the mixture until smooth