General’s Salad

1. 1 Onions≈ $1.60 per kg 25 g
2. 2 Potatoes≈ $2.15 per kg 25 g
3. 3 Carrots≈ $1.50 per kg 25 g
4. 4 Apples≈ $3.50 per kg 25 g
5. 5 Eggspack 10 pcs ≈ $1.89 1 pcs
6. 6 Mayonnaise 25 g
7. 7 Salt 2 g
8. 8 Ground black pepper 1 g

Grey rows are pantry staples: salt, oil, spices. They are not counted in the serving price.

Method

1. Finely dice the onion¹, season with salt and pepper, then toss with mayo

2. Coarsely grate the potatoes² and carrots³, then mix with mayo

3. Coarsely grate the apples⁴, then mix with mayo

4. Gently fold the grated potatoes², carrots³, and apples⁴ together

5. Finely grate the hard-boiled eggs⁵ (whites only), then mix with mayo

6. Use the finely grated egg yolks to decorate the top