Banana oat cookies

1. 1 Bananas≈ $1.44 per kg 120 g
2. 2 Rolled oatspack 400 g ≈ $2.60 50 g
3. 3 Raisinspack 200 g ≈ $2.40 10 g
4. 4 Cinnamon to taste

Grey rows are pantry staples: salt, oil, spices. They are not counted in the serving price.

Method

1. Peel the banana¹, mash it with a fork into a puree, and prep the baking sheet and parchment.

2. Stir oats, raisins³ and cinnamon into the puree until uniform.

3. Line parchment on a baking sheet about 30 by 40 cm.

4. On the parchment, form dough into discs 4 cm in diameter with a spoon, leaving space between them.

5. Bake at 180 °C for 15 minutes; the cookies should be golden at the edges and slightly soft in the center.

6. Remove the sheet from the oven and cool the discs on a rack for 10 minutes, then completely cool.

7. Serve the cookies warm or fully cooled; they go well with tea or coffee.

In short

• Marked healthy: the planner picks it more often for the goals “lose weight” and “eat well”.