Creamy Oatmeal with Apple and Cinnamon
Rich, milk-based oatmeal with grated apple, honey, and cinnamon.
- Time
- 15 min
- Serving
- 438 kcal
- Ingredients
- ≈ $0.87
- Protein
- 15 g
Ingredients
- 1 Rolled oatspack 400 g ≈ $2.60 70 g
- 2 Apples≈ $3.50 per kg 65 g
- 3 Honey 15 g
- 4 Cinnamon 2 g
- 5 Milk 2.5%pack 930 ml ≈ $0.88 200 ml
- 6 Salt 1 g
Grey rows are pantry staples: salt, oil, spices. They are not counted in the serving price.
Method
Pour oat flakes into a pot, add cold milk5, and season with salt.
Simmer for 5 minutes over medium heat, stirring often, until thickened.
Grrate an apple2 on a box grater, reserving a third for garnish.
Stir two-thirds of the grated apple2, honey, and half the cinnamon into the oatmeal, then warm for 1 minute.
Serve the oatmeal in a bowl, top with the reserved apple2, and dust with cinnamon.
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