Marinated Cheese Salad

1. 1 Tomatoes≈ $4.67 per kg 200 g
2. 2 Cucumbers≈ $3.67 per kg 100 g
3. 3 Fresh spinachpack 150 g ≈ $2.50 30 g
4. 4 Green onionspack 50 g ≈ $1.30 30 g
5. 5 Hard cheesepack 200 g ≈ $2.64 30 g

Grey rows are pantry staples: salt, oil, spices. They are not counted in the serving price.

Method

1. Wash the tomatoes¹, cucumbers², spinach, and onion

2. Remove the marinated cheese from the jar, reserving the marinade (using Lyuba’s recipe)

3. Chop the vegetables roughly, not too finely

4. Toss the veggies together, then fold in the cheese and its marinade