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Cottage cheese with banana

A quick and easy breakfast: soft cottage cheese with sweet banana slices.

Time
3 min
Serving
216 kcal
Ingredients
≈ $1.24
Protein
21 g
Cottage cheese with banana

Ingredients

1
  1. 1 Cottage cheese 5% (tvorog)pack 300 g ≈ $2.80 120 g
  2. 2 Bananas≈ $1.44 per kg 80 g

Grey rows are pantry staples: salt, oil, spices. They are not counted in the serving price.

Method

  1. Wash the banana2 and take the cottage1 cheese out of its packaging.

  2. Peel the banana2 and cut it into 1 cm slices.

  3. Mash the cottage1 cheese with a fork until smooth, then mix with the banana2 and stir gently until uniform.

  4. Divide the mixture onto plates and serve immediately.

In short

  • Marked healthy: the planner picks it more often for the goals “lose weight” and “eat well”.

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