Yogurt bowl with fruit and granola

1. 1 Plain yogurtpack 300 g ≈ $2.10 200 g
2. 2 Bananas≈ $1.44 per kg 80 g
3. 3 Pears≈ $3.80 per kg 100 g
4. 4 Rolled oatspack 400 g ≈ $2.60 25 g
5. 5 Honey 6 g
6. 6 Sunflower seedspack 200 g ≈ $2.00 8 g

Grey rows are pantry staples: salt, oil, spices. They are not counted in the serving price.

Method

1. Wash the banana² and pear³, and pat them dry.

2. Slice the banana² and pear³ into 1–2 cm rounds.

3. Place the yogurt in a bowl, then top with the sliced fruit.

4. Sprinkle with granola and seeds, drizzle with honey, and serve.

In short

• Marked healthy: the planner picks it more often for the goals “lose weight” and “eat well”.